American cooking: Southern Style; Foods of the World Series

American Cooking: Southern Style;
Foods of the World Series by Time Life.
A two book set with one large pictorial hardback of Regional Culture and Cuisine, with a matching Spiral Soft Back full of recipes. Part of the 27 (2 book sets) series of the Foods of the World by Time Life.

 

Eugene Walter,(Author)
Mark Kauffman (Photographer)

Hardcover: 208 pages
Publisher: Time-Life, Incorporated; (October 1, 1971)

Language: English

 

ISBN-10: 0809400510

ISBN-13: 978-0809400515

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